Mini Meatballs Served with Tomato Pecorino Sauce and Basil
$9.95
Homemade Baked Mozzarella Warapped with Prosciullo, Topped with Arugula and Cherry Tomattoes
$9.95
Our freshly baked bread stuffed with housemade mozzarella, egg-battered and panko crusted finished with capers and anchovies sauce.
$9.95
Proscuitto di Parma, pistachio mortadella, soppressata, imported Italian cheese and mixed olives.
$12.95
Hoemade polenta baked with a light pomodoro sauce and melted Gorgonzola sauce.
$8.95
Baked Baby Eggplant Stuffed with Ricotta and Spinach Served in a Rustic Tomato Sauce Finished with Shaved Parmesan Cheese
$10.95
Little Neck Clams baked with a vegetable puree and crisp bacon, finished with lemon and white wine.
$11.95
Pan-fried to perfection and served with fra diavolo sauce.
$11.95
Thinly Sliced Tuna Sashimi Served over a bed of Baby Arugula and Shaved Parmesan Cheese Finished with Capers and Lemon Vinaigrette
$12.95
Mixed greens, black olives, fresh tomatoes, tossed with homemade balsamic dressing and Grana Padano cheese.
$8.95
Roasted red beets served with sliced red onions, roasted walnuts, Gorgonzola and drizzled of olive oil.
$9.95
Creamy Buffalo mozzarella, fresh tomatoes, basil extra virgin olive oil and basil leaves and balsamic glaze.
$11.95
Thinly Sliced Curred Beef Topped with Baby Arugula Shaved Parmigiano and a Drizzle of Truffle Oil
$11.95
Romaine lettuce tossed with our homemade Caesar dressing, toasted croutons and Grana Podano cheese.
$8.95
Wild Baby Arugula Crispy Apple, Lemon Vinaigertte and Shaved Parmigiano
$8.95
Romaine Lettuce and Aryugula Served with Goat Cheese, Fresh Mango, Roasted Almonds and Orange Vinaigrette
$9.95
Served with Mixed Vegetables and Roasted Potatoes
Served with Mixed Vegetables and Roasted Potatoes
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